Pawpaw leaves, derived from the “Carica papaya” plant, are widely celebrated for their medicinal properties, particularly in the form of pawpaw leaf water or tea.
Used traditionally in various cultures, pawpaw leaf water is recognized for its potential health benefits due to its rich blend of nutrients and bioactive compounds.

Here are some of the key medicinal benefits:
- Boosts Immunity:
Pawpaw leaves contain a high concentration of vitamins A, C, and E, which are known to support immune function.
The antioxidants present help in neutralizing harmful free radicals, reducing the risk of infections and diseases.
- Improves Blood Platelet Count:
One of the most notable benefits of pawpaw leaves water is its ability to increase platelet levels.
This is particularly useful for individuals suffering from dengue fever, where a drop in platelets is common.
Studies have shown that the enzymes in pawpaw leaves can significantly enhance platelet production.
- Supports Digestive Health: The leaves contain papain, a proteolytic enzyme that aids in breaking down proteins and improving digestion.
Drinking pawpaw leaf water may help alleviate bloating, indigestion, and other gastrointestinal issues.
- Anti-Inflammatory Properties: Pawpaw leaves have natural anti-inflammatory properties, which can help reduce inflammation in the body.
This is beneficial for people suffering from conditions such as arthritis or other inflammatory diseases.
- Promotes Skin Health:
The antioxidants and anti-inflammatory compounds in pawpaw leaves can help improve skin health.
Consuming pawpaw leaf water may assist in reducing acne, eczema, and other skin conditions by detoxifying the body and improving blood circulation.
- Fights Malaria and Dengue Fever:
Apart from improving platelet count, pawpaw leaf water is also believed to help in combating the symptoms of malaria and dengue. Its antiviral properties aid in strengthening the body’s defense against these mosquito-borne illnesses.
- Balances Blood Sugar Levels:
Some research suggests that pawpaw leaves may help regulate blood sugar levels, making it a potential aid for managing diabetes. Its hypoglycemic properties can improve insulin sensitivity and lower blood sugar.
- Detoxifies the Liver:
Pawpaw leaves water is considered beneficial for liver health.
It helps detoxify the liver, thereby improving its functioning and reducing the risk of liver disorders. It may also assist in treating jaundice and cirrhosis.
- Menstrual Pain Relief:
Women experiencing menstrual cramps may find relief by consuming pawpaw leaf water.
The anti-inflammatory properties help ease uterine contractions, providing a natural way to manage menstrual discomfort.
How to Prepare Pawpaw Leaves Water:
- Boil fresh or dried pawpaw leaves in water for about 10-15 minutes.
- Strain the water and allow it to cool before drinking.
or
- Blend the fresh leaves thoroughly and strain the liquid.
- Drink 1-2 cups daily. This therapy has proved to be very effective over the years.
